The Flounder Inn Breakfast Menu

THE FLOUNDER INN BREAKFAST MENU
E-Mail: algebra@teleport.com ~ URL: http:/www.trillian.com/flounder.htm
MENUS > Bulletin Board Dinner A La Carte < MENUS

Breakfast is Served Every Day * Monday thru Saturday - 7 a.m. to 11 a.m. * Sunday - 8 a.m. to Noon

Omelettes
Three egg omeletts are made with a blend of cheddar and
Monterey jack cheeses, served with two pancakes or hashbrowns and toast

Flounder Supreme ........................  6.25
      Mushrooms, green peppers, onions and cheese
Spanish .........................................  6.25
      Mild Spanish sauce and cheese
Chili & Cheese .............................  6.25
Denver ..........................................  5.95

Shrimp & Cheese
Delicious Oregon shrimp with jack & cheddar cheese
6.50

Ham & Cheese ............................................. 5.50
Mushroom and Cheese ................................ 5.50

Eggs And
Two Eggs cooked the way you like them. Served with two pancakes or
hashbrowns and toast (poached eggs .50 extra)

Two Eggs with Ham, Bacon or Link or Patty Sausage ......................   5.25
Two Eggs with Chicken Fried Steak and Gravy ................................   6.50
Two Eggs with Top Sirloin Steak ........................................................   7.25
Two Eggs with 1/2 Pound Ground Beef Patty .....................................   6.25
Two Eggs with German Sausage .........................................................   5.95

Flounder Breakfast Favorites

Homemade Biscuits & Gravy
Small ( one biscuit ) ......................... 2.75
Large ( one biscuit ) ........................ 3.95

    Breakfast Muffin
          Open Faced .................................. 2.95
          Toasted English muffin topped with
          scrambled eggs and melted cheese
          Open Faced Supreme ................... 3.95
          Above topped with ham or two strips of bacon

Pigs in Blankets ........................................ 3.95
Three links cozily wrapped up in pancakes. Served
with applesauce and hot maple syrup from Boyds

Belgian Waffles
Plain Waffle ...... 3.25
Deluxe Waffle ...... 3.95
On deluxe waffle choice of strawberry, blueberry,
apple cinnamon or peanut butter,
Served with hot maple syrup from Boyds

French Toast .............................................. 3.25
          Three thick slices with hot Boyd's maple syrup
Pancakes
          Make with our own special brew & Boyd's maple syrup
        Large Stack (3) ................................... 3.00
        Short Stack (2) .................................... 1.95

The House Special 3.50
Two eggs, any style with two pancakes or hashbrowns and toast

Side Orders & Beverages
Ham, Bacon, Link or Patty Sausage ..... 2.15 Hashbrowns .......................................... 1.25 English Muffin ........................................ .85 Toast ...................................................... .85 Biscuit (1) ............................................... .85 Sausage Gravy ...................................... 1.50 Brown Gravy ........................................ 1.00		Salsa .......................................................... .50 One Egg ..................................................... .80 Coffee or Decaf Coffee (Barista from Boyds) ... .85 Tea or Decaf Tea ........................................ .75 Milk .............................................. 1.25 1.50 Hot Chocolate ............................................ .85 Juice ......................................................... 1.00
Apple, Orange, Pineapple, Clamato, Tomato, Snap-E-Tom

MENUS > Bulletin Board Dinner A La Carte < MENUS

JOIN US DAILY AT THE FLOUNDER INN TAVERN

E-Mail: algebra@teleport.com ~ URL: http:/www.trillian.com/flounder.htm

A Waldport Favorite Since 1973

Breakfast is Served Every Day
Monday thru Saturday - 7 a.m. to 11 a.m.
Sunday - 8 a.m. to Noon
HWY 101, WALDPORT - 563-2266

url of this page -- Revised: 6/27/2000
Design By: System Development & InterNet Marketing
larpear@trillian.com

Breakfast is Served Every Day * Monday thru Saturday - 7 a.m. to 11 a.m. * Sunday - 8 a.m. to Noon

Omelettes Three egg omeletts are made with a blend of cheddar and Monterey jack cheeses, served with two pancakes or hashbrowns and toast

Flounder Supreme ........................ 6.25 Mushrooms, green peppers, onions and cheese Spanish ......................................... 6.25 Mild Spanish sauce and cheese Chili & Cheese ............................. 6.25 Denver .......................................... 5.95

Ham & Cheese ............................................. 5.50 Mushroom and Cheese ................................ 5.50

Eggs And Two Eggs cooked the way you like them. Served with two pancakes or hashbrowns and toast (poached eggs .50 extra)

Flounder Breakfast Favorites

Homemade Biscuits & Gravy Small ( one biscuit ) ......................... 2.75 Large ( one biscuit ) ........................ 3.95

Breakfast Muffin Open Faced .................................. 2.95 Toasted English muffin topped with scrambled eggs and melted cheese Open Faced Supreme ................... 3.95 Above topped with ham or two strips of bacon

Pigs in Blankets ........................................ 3.95 Three links cozily wrapped up in pancakes. Served with applesauce and hot maple syrup from Boyds

Belgian Waffles Plain Waffle ...... 3.25 Deluxe Waffle ...... 3.95 On deluxe waffle choice of strawberry, blueberry, apple cinnamon or peanut butter, Served with hot maple syrup from Boyds

French Toast .............................................. 3.25 Three thick slices with hot Boyd's maple syrup Pancakes Make with our own special brew & Boyd's maple syrup Large Stack (3) ................................... 3.00 Short Stack (2) .................................... 1.95

Apple, Orange, Pineapple, Clamato, Tomato, Snap-E-Tom

A Waldport Favorite Since 1973 Breakfast is Served Every Day Monday thru Saturday - 7 a.m. to 11 a.m. Sunday - 8 a.m. to Noon HWY 101, WALDPORT - 563-2266